Jumpstart Your Career - Operate A Bar

This course has no current classes. Please join the waiting list.

Had a taste of what it can be like working in Hospitality and want to learn more? This course focusses on the skills you will need to operate a bar and includes 3 Units of Competency from SIT20316 Certificate II in Hospitality: RSA, Food and Hygiene, operate a Bar*. You will learn how to clean and tidy a bar. Included in the short course is 1 unit form FSK10213 Certificate I in Skills for Vocational Pathways.
A great opportunity to gain skills to get you started in your career as a bar operator!
This training is subsidised by the NSW Government’s Community Services Obligations initiative.

*pre-requisite for Operate a Bar is RSA and Food and Hygiene.