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Jumpstart Your Career - Hospitality Essentials - Part 1

Assessments are made against units of competency.
  • Use hygienic practices for food safety (SITXFSA001)
  • Prepare and serve espresso coffee (SITHFAB005)
  • Prepare and serve non-alcoholic beverages (SITHFAB004)
  • Engage in basic spoken exchanges at work (FSKOCM02)

This course has no current classes. Please join the waiting list.

Looking to work in a café or bar whilst you study or travel? Or perhaps you are seeking a more permanent role in the hospitality industry? This program will give you a great stating point in your hospitality career. You will learn about Food and Hygiene, how to make espresso coffee and a range of other non-alcoholic beverages.

Wait no longer, sign up TODAY!

Successful participants will gain a Statement of Attainment in 4 Units of Competency including Food and Hygiene, espresso coffee and other non-alcoholic beverages and you will learn about customer service.

This training is subsidised by the NSW Government’s Community Services Obligations initiative. No fees apply for eligible participants.

INFORMATION SESSION: 3 May 2017 10am – 11am

Course starts: 27 June 2017 9am – 3pm